Plate heating table

Stationary and electric heated table belongs to dispensing equipment. It is designed for heating of dishes up to the necessary temperature (+35....+90°С).

The distinguishing feature of the heated table is closed heating unit and ability of automatic temperature maintenance inside the table. Thanks to application of the heated table hot dishes are put in heated plates that exclude its untimely cooling. The client will always receive hot and it means tasty dish.

-  completely made of stainless steel;                   
-  wall-mounted edge – 50 mm;
-  wing doors or pocket doors;
-  power - 0,6-0,8 kW;
-  voltage – 220V;
-  electromechanical control;
-  temperature adjustment: 35-90 ^оС;
-  height adjustable screw-supports.