3.Bain-maries for main courses Orest ME-3 GN1/3 T

 

These steam tables enable keeping of the first courses and side dishes in hot condition.

- installation of the gastronorm containers is provided;

- steam heating is used.

Length (mm)	600
Width (mm)	350/366
Height (mm)	230
Voltage (V)	220
Power (kW)	2